| | | | | | | | | And yet another squirrel - pics of it on the grill :) | | | | | |
Posted: Mon May 16, 2011 4:20 pm |
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Crosman140 |
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Joined: 13 Dec 2008 |
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So, yet another squirrel dared to enter my yard. You'd think they would learn by example.
The G1 did the job quite nicely.
My son got his wish and I skinned it and put it on the grill.
Hmm....not bad at all. A little tougher than chicken, but very good. My son loved it!
.177cal Crosman Pointed Pellets 7.9gr
15 yards
Here it is on the grill. I thought this would make for a different picture than the normal "laying dead on the ground" shot.
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_________________ My Critter Gitters
.22 Crosman 140 (1955)
.177 Crosman G1 (2009)
.177 Crosman 1377 (2009)
.177 Daisy 880 (2019)
BB Daisy Red Ryder (2012)
BB Daisy Buck (2019)
BB Crosman 1600 (1980)
BB Marksman 1010 (1979) |
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Posted: Mon May 16, 2011 11:41 pm |
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Bozo |
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Location: The remote parts of El Dorado County, CA |
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Makes my mouth water! Must have been a young one. |
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_________________ Sheridan Blue Streak , Barska Red Dot sight, .20
Gamo Big Cat 1200, 4x32 Ruger scope, .177
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Posted: Tue May 17, 2011 5:54 am |
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Crosman140 |
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Bozo wrote: |
Makes my mouth water! Must have been a young one. |
Yeah, younger than I would have wanted for grilling, but my son really wanted to try one and this little one was next in line.
Do they get more tender the older they are? Or tougher yet? |
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_________________ My Critter Gitters
.22 Crosman 140 (1955)
.177 Crosman G1 (2009)
.177 Crosman 1377 (2009)
.177 Daisy 880 (2019)
BB Daisy Red Ryder (2012)
BB Daisy Buck (2019)
BB Crosman 1600 (1980)
BB Marksman 1010 (1979) |
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Posted: Wed May 18, 2011 12:16 pm |
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Bozo |
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Location: The remote parts of El Dorado County, CA |
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Tougher. The young ones are the nice tender fellows. |
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_________________ Sheridan Blue Streak , Barska Red Dot sight, .20
Gamo Big Cat 1200, 4x32 Ruger scope, .177
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Posted: Wed May 18, 2011 12:48 pm |
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LDH® |
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Location: By the ocean |
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City squirrels taste much better than Country squirrels! |
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Posted: Wed May 18, 2011 2:03 pm |
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Crosman140 |
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Joined: 13 Dec 2008 |
Posts: 663 |
Location: USA |
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LDH® wrote: |
City squirrels taste much better than Country squirrels! |
But what if the country squirrel goes on vacation to the city? Or what if the city squirrel takes a walk in the country? |
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_________________ My Critter Gitters
.22 Crosman 140 (1955)
.177 Crosman G1 (2009)
.177 Crosman 1377 (2009)
.177 Daisy 880 (2019)
BB Daisy Red Ryder (2012)
BB Daisy Buck (2019)
BB Crosman 1600 (1980)
BB Marksman 1010 (1979) |
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Posted: Wed May 18, 2011 2:09 pm |
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LDH® |
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Joined: 29 Apr 2011 |
Posts: 66 |
Location: By the ocean |
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Crosman140 wrote: |
LDH® wrote: |
City squirrels taste much better than Country squirrels! |
But what if the country squirrel goes on vacation to the city? Or what if the city squirrel takes a walk in the country? |
When was the last time you saw a squirrel with a luggage? |
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Posted: Wed May 18, 2011 2:19 pm |
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Crosman140 |
Senior Member |
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Joined: 13 Dec 2008 |
Posts: 663 |
Location: USA |
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LDH® wrote: |
Crosman140 wrote: |
LDH® wrote: |
City squirrels taste much better than Country squirrels! |
But what if the country squirrel goes on vacation to the city? Or what if the city squirrel takes a walk in the country? |
When was the last time you saw a squirrel with a luggage? |
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_________________ My Critter Gitters
.22 Crosman 140 (1955)
.177 Crosman G1 (2009)
.177 Crosman 1377 (2009)
.177 Daisy 880 (2019)
BB Daisy Red Ryder (2012)
BB Daisy Buck (2019)
BB Crosman 1600 (1980)
BB Marksman 1010 (1979) |
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Posted: Mon May 23, 2011 11:29 am |
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LDH® |
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Joined: 29 Apr 2011 |
Posts: 66 |
Location: By the ocean |
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This was the first 15 minutes of my morning at the horse stables yesterday.
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Posted: Mon May 23, 2011 11:37 am |
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Crosman140 |
Senior Member |
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Joined: 13 Dec 2008 |
Posts: 663 |
Location: USA |
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LDH® wrote: |
This was the first 15 minutes of my morning at the horse stables yesterday.
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15 minutes?!!!!!
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_________________ My Critter Gitters
.22 Crosman 140 (1955)
.177 Crosman G1 (2009)
.177 Crosman 1377 (2009)
.177 Daisy 880 (2019)
BB Daisy Red Ryder (2012)
BB Daisy Buck (2019)
BB Crosman 1600 (1980)
BB Marksman 1010 (1979) |
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Posted: Mon May 23, 2011 12:23 pm |
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oddtodd |
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Joined: 30 Dec 2008 |
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Location: Richmond, IN USA |
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I can do that with rats from around my corn bins, but I never thought of posing them and taking a pic of them. And I know yourdaddyjoe, pics or it didn't happen, but I don't mind not documenting that cuz it's just plain nasty. lol |
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_________________ Airguns: Two starlings talking "Larry, did you hear that? Larry?? LARRY!!!!" |
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| | | | | | | | | Re: And yet another squirrel - pics of it on the grill :) | | | | | |
Posted: Sat May 28, 2011 10:06 pm |
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Mark5043 |
Silver Status Member |
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Joined: 12 Apr 2009 |
Posts: 1379 |
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Crosman140 wrote: |
So, yet another squirrel dared to enter my yard. You'd think they would learn by example.
The G1 did the job quite nicely.
My son got his wish and I skinned it and put it on the grill.
Hmm....not bad at all. A little tougher than chicken, but very good. My son loved it!
.177cal Crosman Pointed Pellets 7.9gr
15 yards
Here it is on the grill. I thought this would make for a different picture than the normal "laying dead on the ground" shot.
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Looks Tasty.If you want a really tender dish in the future,soak your squirrel pieces in a brine solution for a few hours,boil until the meat starts to fall off the bone...then grill...
Funny thing is I'm the only person in my family that will eat squirrel.My wife in particular won't even come near them...
Limb chicken....it's what's for dinner.... |
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| | | | | | | | | Re: And yet another squirrel - pics of it on the grill :) | | | | | |
Posted: Sun May 29, 2011 1:16 pm |
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Crosman140 |
Senior Member |
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Joined: 13 Dec 2008 |
Posts: 663 |
Location: USA |
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Mark5043 wrote: |
Looks Tasty.If you want a really tender dish in the future,soak your squirrel pieces in a brine solution for a few hours,boil until the meat starts to fall off the bone...then grill...
Funny thing is I'm the only person in my family that will eat squirrel.My wife in particular won't even come near them...
Limb chicken....it's what's for dinner.... |
Yeah, I've been learning a little bit about squirrel. Looooong, slooooooow cooking is best.
You're idea is good and I still get to use my grill.
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_________________ My Critter Gitters
.22 Crosman 140 (1955)
.177 Crosman G1 (2009)
.177 Crosman 1377 (2009)
.177 Daisy 880 (2019)
BB Daisy Red Ryder (2012)
BB Daisy Buck (2019)
BB Crosman 1600 (1980)
BB Marksman 1010 (1979) |
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| | | | | | | | | Re: And yet another squirrel - pics of it on the grill :) | | | | | |
Posted: Mon May 30, 2011 3:34 pm |
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domer_pyle |
Senior Member |
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Joined: 17 Sep 2009 |
Posts: 523 |
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Crosman140 wrote: |
Looooong, slooooooow cooking is best.
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I don't necessarily agree with that. Try this:
Soak your squirrel in water with a teaspoon to a tablespoon of salt, seasoned or not, for 4-6 days. Heat up some oil in a pan and when it's good and hot throw your quarters on and sear both sides really well. When both sides are seared, put a little less than 1/4" of water in the pan and bring down the heat a bit, covering the pan. Flip the quarters after about 7 minutes and add water if necessary, cover and let simmer for another 7 minutes. If they're not fully cooked repeat as necessary but you should be able to whip up a meal in about a half hour |
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